{"product_id":"michel-bras-160-mm-santoku-5","title":"Michel Bras 160 mm Santoku #4","description":"\u003csection id=\"og_description_title_1\"\u003e \u003cstrong\u003eMichel Bras 160mm Santoku #4 from KAI\u003c\/strong\u003e\u003c\/section\u003e\u003csection id=\"og_main_description_1\" style=\"margin-bottom:1.0rem\"\u003e \u003cp\u003eThe Michel Bras 160 mm Santoku #4 from KAI is an exceptional knife that combines traditional Japanese craftsmanship with modern design. This 16 cm long Santoku knife is made with a 3-layer construction that includes a VG-10 core and a titanium coating, ensuring both durability and sharpness. The knife is perfectly balanced for precise cuts and is ideal for both vegetables and meat.\u003c\/p\u003e\n\n\u003cp\u003e Each knife in the Michel Bras series comes with an exclusive numbered magnetic sheath that matches the knife's serial number, adding an extra dimension of elegance and safety. The D-shaped Pakka wood handle material provides a comfortable grip, while the standard ground blade ensures optimal performance in the kitchen.\u003c\/p\u003e\n\n\u003cp\u003e The Michel Bras series is recognized as one of the best within KAI knives and is a favorite choice among top chefs in Denmark.\u003c\/p\u003e\u003c\/section\u003e\u003csection id=\"og_features_and_benefits_title_1\"\u003e \u003cstrong\u003eFeatures and Benefits\u003c\/strong\u003e\u003c\/section\u003e\u003csection id=\"og_features_and_benefits_1\" style=\"margin-bottom:1.0rem\"\u003e\u003cul\u003e\n\n\u003cli\u003e 3-layer construction with VG-10 core\u003c\/li\u003e\n\n\u003cli\u003e Titanium coated for extra durability\u003c\/li\u003e\n\n\u003cli\u003e Includes numbered magnetic sheath\u003c\/li\u003e\n\n \u003cli\u003eD-shaped Pakka wood handle material for comfort\u003c\/li\u003e\n\n\u003cli\u003e Standard sharpening for optimal sharpness\u003c\/li\u003e\n\n\u003cli\u003e Designed in collaboration with Michelin-starred chef Michel Bras \u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003c\/section\u003e\u003csection id=\"og_specifications_1\" style=\"margin-bottom:1.0rem\"\u003e\u003ctable\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Type\u003c\/td\u003e\n\n\u003ctd\u003e Santoku\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Forging and steel\u003c\/td\u003e\n\n\u003ctd\u003e 3 layers, VG-10 core, titanium coated\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grinding\u003c\/td\u003e\n\n\u003ctd\u003e Standard sanded\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Handle type\u003c\/td\u003e\n\n\u003ctd\u003e D-shaped\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Stainless\u003c\/td\u003e\n\n\u003ctd\u003e Yes\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Hardness\u003c\/td\u003e\n\n\u003ctd\u003e 60\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Handle material\u003c\/td\u003e\n\n\u003ctd\u003e Pakka wood\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Length\u003c\/td\u003e\n\n\u003ctd\u003e 160mm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Height\u003c\/td\u003e\n\n\u003ctd\u003e Information missing\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Weight\u003c\/td\u003e\n\n\u003ctd\u003e Information missing\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Width out of the handle\u003c\/td\u003e\n\n\u003ctd\u003e Information missing\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/table\u003e\u003c\/section\u003e\u003csection id=\"og_vedligeholdelse_og_brug_title_1\"\u003e \u003cstrong\u003eMaintenance and Use\u003c\/strong\u003e\u003c\/section\u003e\u003csection id=\"og_vedligeholdelse_og_brug_1\" style=\"margin-bottom:1.0rem\"\u003e\u003cp\u003e To ensure long-lasting sharpness and durability, it is recommended to hand wash the knife and dry it thoroughly after use. Avoid dishwashers and harsh cleaning agents. Use a wooden or plastic cutting board to protect the blade.\u003c\/p\u003e\n\u003cp\u003e Regular sharpening is recommended to maintain optimal sharpness, and the included sharpening guide can help achieve the best results.\u003c\/p\u003e\u003c\/section\u003e","brand":"KAI","offers":[{"title":"Default Title","offer_id":51688499216721,"sku":"BK-0004","price":682765.0,"currency_code":"ARS","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0058\/2890\/2981\/files\/rune-jakobsen-design-michel-bras-160-mm-santoku-4-incrementing-number-5368487.png?v=1761712507","url":"https:\/\/rune-jakobsen.com\/en-ar\/products\/michel-bras-160-mm-santoku-5","provider":"Rune-Jakobsen Design","version":"1.0","type":"link"}