{"product_id":"moritaka-220-mm-kinesisk-kokkekniv-aogami-super-1","title":"Moritaka 220 mm Chinese Chef's Knife Aogami-Super","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\n\u003cp align=\"justify\"\u003e The Chinese chef's knife here from Moritaka is a beast of a knife! The name is actually misleading, because the knife is Japanese, but the name comes from the fact that you often see this type of knife used as a chef's knife in Asian cooking culture.\u003c\/p\u003e\n\n \u003cp align=\"justify\"\u003eThe blade is relatively long at 22 cm, and the knife is also quite high, so it is a large and relatively heavy knife compared to other knives from Moritaka. Although the knife looks like a meat axe, it is not! On the contrary, it has a very hard and fine egg, which will therefore be damaged if you try to use it as a meat axe.\u003c\/p\u003e\n\n\u003cp align=\"justify\"\u003e Instead, this knife is used to cut and slice vegetables and meat - for example for wok dishes.\u003c\/p\u003e\n\n\u003cp align=\"justify\"\u003e The knife is forged with a blade of three layers of steel with Aogami-Super in the core surrounded by one layer of iron on each side. It is thus by no means rust-free and must be expected to patina very quickly.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Moritaka Hamono (Kumamoto, Japan)\u003c\/li\u003e\n\n\u003cli\u003e 220 mm Chinese (Asian) chef's knife\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eNot stainless\u003c\/strong\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e Aogami-Super\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp align=\"justify\"\u003e The knife must never be washed in a dishwasher, must not cut into hard objects such as bones, cartilage, bones and frozen objects as well as hard cheeses. Remember that it is a property of thin, hard metal that it can break.\u003c\/p\u003e\n\n\u003ctable width=\"100%\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Weight\u003c\/td\u003e\n\n\u003ctd\u003e 535 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Total length\u003c\/td\u003e\n\n\u003ctd\u003e 372 mm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e The length of the blade\u003c\/td\u003e\n\n\u003ctd\u003e 223 mm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n \u003ctd\u003eBlade height at heel\u003c\/td\u003e\n\n\u003ctd\u003e 11.5 mm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e The thickness of the blade at the heel\u003c\/td\u003e\n\n\u003ctd\u003e 4.6 mm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp align=\"justify\"\u003e As our knives are handmade, please expect that the measurements given are approximate and may therefore vary slightly.\u003c\/p\u003e","brand":"Moritaka","offers":[{"title":"Default Title","offer_id":51688506032465,"sku":"TC-220","price":1069794.0,"currency_code":"ARS","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0058\/2890\/2981\/files\/rune-jakobsen-design-moritaka-220-mm-kinesisk-kokkekniv-aogami-super-incrementing-number-6417779.png?v=1761712373","url":"https:\/\/rune-jakobsen.com\/en-ar\/products\/moritaka-220-mm-kinesisk-kokkekniv-aogami-super-1","provider":"Rune-Jakobsen Design","version":"1.0","type":"link"}