{"product_id":"kai-shun-nagare-15cm-utility-1","title":"KAI Shun Nagare 15cm Utility","description":"\u003cp\u003e Kai has created another masterpiece with the Shun Nagara Series.\u003c\/p\u003e\n\n \u003cp\u003eThis series is a bit atypical in that it is made of 72 layers of damascus which consists of VG2 and VG10 steel. Normally a knife would have a core steel and two layers of soft stainless on the outside. But in this case it is a layer of steel that is made in several layers. This gives the knives from this series a completely unique look that you don't see often! The cutting ability is as always top notch, and with its unique ergonomic handle they also fit well in the hand.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cspan data-mce-fragment=\"1\"\u003eThe knife here is a so-called\u003c\/span\u003e \u003cem data-mce-fragment=\"1\"\u003eutility knife\u003c\/em\u003e \u003cspan data-mce-fragment=\"1\"\u003eof 15 cm. It is probably the most universal knife of the common types after the chef's knife, and can also replace a chef's knife in many ways. It is not quite as tall as a chef's knife and is also shorter, which makes it very easy to handle. It can be used to slice vegetables and cut smaller pieces of meat - and it is also fantastic for trimming meat and finer cutting tasks in fruit and vegetables.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003eBrand\/Series - Kai Shun Nagare\u003c\/p\u003e\n\n\u003cp\u003e Type - Utility\/Petty\u003c\/p\u003e\n\n\u003cp\u003e Forging and steel - 1 layer - VG2 and VG10\u003c\/p\u003e\n\n\u003cp\u003e Sanding - 50\/50\u003c\/p\u003e\n\n\u003cp\u003e Stock type - Western Style - Packwood\u003c\/p\u003e\n\n\u003cp\u003e Stainless - YES!\u003c\/p\u003e\n\n\u003cp\u003e Hardness - 61\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eThe knife should never be washed in a dishwasher, and should not be used to cut hard objects such as bones, cartilage, frozen objects, or hard cheeses. Remember that it is a characteristic of thin, hard metal that it can break.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003c!----\u003e","brand":"KAI","offers":[{"title":"Default Title","offer_id":51688508850513,"sku":"NDC-0701","price":111700.0,"currency_code":"HUF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0058\/2890\/2981\/files\/kai-shun-nagare-15cm-utility-utility-by-rune-jakobsen-design-2426796.png?v=1756719239","url":"https:\/\/rune-jakobsen.com\/en-hu\/products\/kai-shun-nagare-15cm-utility-1","provider":"Rune-Jakobsen Design","version":"1.0","type":"link"}