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Cleaver / meat axe

The Cleaver is a must-have in a serious knife collection. It's the knife that can handle the rougher jobs, such as freezing food and butchering poultry and animals.

Cleaver / meat axe

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Do you have questions about the knives?

You are always welcome to contact us at

☎️ (+45) 4243 4393

📧 info@rune-jakobsen.dk