{"product_id":"mac-chef-utilitykniv-12-5-cm","title":"MAC Chef – 125 mm Utility","description":"\u003ch2\u003eMAC Chef utility knife, 12.5 cm - precision in medium format\u003c\/h2\u003e\u003cp\u003eMAC Chef is a light and straightforward work series with thin, rust-resistant blades. Foodgear states molybdenum steel around 59 HRC and a handle in laminated birch\/pakka wood on the models in the series. The geometry is clearly Japanese: less steel behind the edge than on many classic European knives.\u003c\/p\u003e\u003ch2\u003eIn use\u003c\/h2\u003e\u003cp\u003eThe utility knife lies between the herb knife and the chef's knife. 12.5 cm is suitable for tomatoes, fruit, onions, smaller pieces of meat and other things where a large chef's knife would be unnecessarily heavy.\u003c\/p\u003e\u003ch2\u003eSpecifications\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eBlade length: 12.5 cm\u003c\/li\u003e\n\u003cli\u003eSteel: rust-resistant molybdenum steel\u003c\/li\u003e\n\u003cli\u003eHardness: approx. 59 HRC\u003c\/li\u003e\n\u003cli\u003eHandle: laminated birch\/pakka wood\u003c\/li\u003e\n\u003cli\u003eJapanese, thin blade geometry\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eMaintenance\u003c\/h2\u003e\u003cp\u003eHand wash the knife and dry it after use. Avoid dishwashers, bones, frozen produce and other hard objects, unless the knife type is expressly intended for the task. Store the blade so that the edge does not rest against other metal objects.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51688499118417,"sku":"HB-55","price":2951.0,"currency_code":"UAH","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0058\/2890\/2981\/files\/mac-chef-125-mm-utility-utility-by-rune-jakobsen-design-7333876.png?v=1756801468","url":"https:\/\/rune-jakobsen.com\/en-ua\/products\/mac-chef-125-mm-utility-2","provider":"Rune-Jakobsen Design","version":"1.0","type":"link"}