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MAC Traditional 225mm Left Yanagiba

Sale price€135,95 EUR

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MAC Traditional 225 mm Left Yanagiba for precise cuts

The MAC Traditional 225 mm Left-Handed Yanagiba is the perfect knife for sushi and sashimi enthusiasts who want to achieve precise and elegant cuts. This left-handed sharpened knife is designed to cut and fillet fish with ease, making it ideal for both professional chefs and home enthusiasts. With its Molybdenum steel, which is resistant to rust, you can be sure that the knife will remain sharp and durable for a long time. The ergonomic handle material of pakka wood ensures a good grip, giving you control and precision during use.

Features and benefits
  • Style: Yanagiba/sashimi
  • Steel type: Molybdenum steel (rust resistant)
  • Grinding: Left-handed grinding
  • Handle material: Pakka wood
  • Hardness: 60 HRC
  • Item number: FKW - 7L
  • Ideal for precise cuts of fish
  • Easy to clean and maintain
Type Yanagiba
Forging and steel Molybdenum steel
Grinding Left-handed grinded
Handle type Pakka tree
Stainless Yes
Hardness 60
Length 225mm
Height Information missing
Weight Information missing
Width out of the handle Information missing
Maintenance and use

To ensure longevity and optimal performance, it is recommended to wash the knife by hand and dry it thoroughly after use. Avoid dishwasher use as it may damage the sharpness and finish of the knife.

MAC MAC Traditional 225 mm Venstre - Yanagiba _1
MAC Traditional 225mm Left Yanagiba Sale price€135,95 EUR