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KAI Shun Nagare 15cm Utility

Sale price3 497 SEK

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Kai has created another masterpiece with the Shun Nagara Series.

This series is a bit atypical in that it is made of 72 layers of damascus which consists of VG2 and VG10 steel. Normally a knife would have a core steel and two layers of soft stainless on the outside. But in this case it is a layer of steel that is made in several layers. This gives the knives from this series a completely unique look that you don't see often! The cutting ability is as always top notch, and with its unique ergonomic handle they also fit well in the hand.

The knife here is a so-called utility knife of 15 cm. It is probably the most universal knife of the common types after the chef's knife, and can also replace a chef's knife in many ways. It is not quite as tall as a chef's knife and is also shorter, which makes it very easy to handle. It can be used to slice vegetables and cut smaller pieces of meat - and it is also fantastic for trimming meat and finer cutting tasks in fruit and vegetables.

Brand/Series - Kai Shun Nagare

Type - Utility/Petty

Forging and steel - 1 layer - VG2 and VG10

Sanding - 50/50

Stock type - Western Style - Packwood

Stainless - YES!

Hardness - 61

The knife should never be washed in a dishwasher, and should not be used to cut hard objects such as bones, cartilage, frozen objects, or hard cheeses. Remember that it is a characteristic of thin, hard metal that it can break.

KAI KAI Shun Nagare 15cm Utility _1
KAI Shun Nagare 15cm Utility Sale price3 497 SEK