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Sakai Kanechika 210 mm Chef's Knife Aogami-2

Sale price€286,95 EUR

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Among the absolute best from Fujii is this 210 mm chef's knife in three layers with a core of aogami-2 (Blue-2)

The profile of the knife is the classic gyoto, which is the cornerstone of any knife collection. This knife is distinguished by its particularly thin profile, which in combination with the blue steel core provides a very light cutting experience, which is rarely found in similar knives of this type.

This knife is forged in three layers, with the core on each side coated with a soft layer of stainless steel. The steel in the core, aogami-2, is one of the classic Japanese alloys, characterized by a high carbon content, iron and a little chromium. You should therefore expect the core steel on this knife to rust.

The handle is made of stained mahogany and the knife generally feels light - precisely because of the modest thickness.

Kokkekniv fra Fujii Hamono. Sakai Kanechika 210 mm Kokkekniv Aogami - 2 _0408051
Sakai Kanechika 210 mm Chef's Knife Aogami-2 Sale price€286,95 EUR