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Muntok Blanc – white pepper

Sale pricekr 115,00 DKK (kr 287,50/100g)

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Large, creamy-white berries with aromas of hay, meadow grass and eucalyptus.

Muntok Blanc has a harmonious, fully developed flavour and an intense, clean heat. It is particularly well suited to fish, poultry and light sauces, as well as quiche and goat’s cheese.

After harvest, the pepper is soaked so that the outer skin loosens and falls away. The clean peppercorns that remain are then dried thoroughly in the sun.

This is a single-origin, hand-picked pepper. Muntok Blanc comes from the Indonesian island of Bangka, not far from Sumatra, and is named after its traditional export port, Muntok. It contains only around 1% essential oils, giving it less aroma but a cleaner, more direct heat than black pepper.

Suitable for both mortar and pepper mill.

Muntok Blanc – pepper, white, by PurePepper
Muntok Blanc – white pepper Sale pricekr 115,00 DKK