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Shun Nagare – KAI 23cm Bread Knife

Sale price$795.00 AUD

GST not charged. Orders under A$1,000 typically arrive with no GST or import charges; above that, Australian customs collects GST and any duty on delivery. Shipping (delivered DAP) calculated at checkout.


Shun Nagare bread knife 23 cm – the wave blade that turns

Shun Nagare is KAI's most unusual Damascus series. Where most Damascus knives have one hard core between two soft outer layers, the Nagare blade is a composite steel of 72 layers VG2 and VG10. The pattern therefore runs through the entire blade and not just in the cladding layer.

KAI's genius in bread knives

The wave edge changes direction halfway down the blade. This makes the serrations more resistant to chipping than a classic ground edge, and the knife cuts both on the way forward and on the way back – so the crust gives way without the crumb being mashed.

The flow in the steel

This gives a flowing pattern – nagare means flow – which differs from knife to knife. The handle is western in pakka wood with an ergonomic profile, and the edge is 61 HRC.

Specifications

  • Blade length: 23 cm
  • Type: bread knife with wavy edge
  • Wave blade with direction change halfway on the blade
  • Steel: 72 layers of Damascus VG2 and VG10, 61 HRC
  • Grind: 50/50, double bevel
  • Handle: Western pakka wood handle, ergonomic profile
  • Made in Seki, Japan
  • Hand wash and dry – not dishwasher safe, never bones or frozen items