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Kampot Noir – black pepper

Sale price1.900 ISK (2.714 kr/100g)

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Kampot Noir – black Kampot pepper

Large black berries with a ripe aroma. Kampot pepper from Cambodia is one of the most highly regarded origins in the world and has a protected geographical indication. The pepper here is single-origin and hand-picked, meaning it is harvested in one growing area rather than mixed.

Taste and use

The sharpness comes briefly and intensely and then becomes long and pleasantly rounded. Notes of citrus and thyme. Suitable for pasta, chicken, fish and vegetables. Suitable for both mortar and grinder.

About grinding pepper

Pepper loses its aroma within minutes of being crushed because the volatile oils evaporate. That's why it's only ground or pounded when it's ready to use – and that's why you can even taste the difference in origin.

Specifications

  • Black pepper, single-origin
  • Origin: Kampot, Cambodia
  • Handpicked
  • Available as glass (70 g net) or refill (70 g)
Kampot Noir black Kampot pepper, Refill - net content 70 grams from PurePepper
Kampot Noir – black pepper Sale price1.900 ISK