Mutsumi Hinoura is a Japanese knifemaker and the fourth generation of a family with a deep tradition of knife making in the Echigo region. Born in 1981 , he works alongside his father, Tsukasa Hinoura , in the family workshop in Sanjo City.

Their knives are known for their hand-forged beauty , with each blade radiating both soul and passion through traditional methods such as hammer forging , craftsmanship and water cooling.

Mutsumi and Tsukasa Hinoura have gained recognition among both chefs and knife enthusiasts for their knives that combine aesthetics with functionality.